Friday Fish Fry
A tradition dating back more than a century, Milwaukee’s location along the freshwater coast of Lake Michigan has built the almighty fish fry into a golden-brown standard on menus. Restaurants around town offer the crispy, fried holy grail of the sea, usually served with a side of fries, coleslaw, and rye bread.
Hooray for Fish Fry-day
Fire up those fryers because we’ve got another reason for you to look forward to Fridays! Lent kicks…
Find Your Next Favorite Friday Fish Fry!
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